Jubilant FoodWorks, which operates the country’s largest QSR chain Domino’s; Westlife Foodworld, which runs McDonald’s; and Barbeque Nation have pointed to slowing growth or a decline in sales in the southern city. Analysts estimate that Bengaluru ranks among the top three cities for QSR operators, alongside Mumbai and Delhi-NCR, although the exact revenue contribution isn’t available. But the strain is becoming more pronounced when such chains grapple with a broader slowdown in discretionary spending. Jubilant FoodWorks flagged earlier this month that the city has been one of its slowest-growing key metros over the past year, with Domino’s same-store sales remaining muted despite aggressive value-led offers and digital pushes. Store additions in the city have also moderated, with the operator prioritising consolidation and smaller-format outlets.Also Read | Wipro to enter pet food market with new brand ‘HappyFur’ “Sentiment is low in highly dense IT-services zones like Bengaluru and Hyderabad, and these geographies have grown less for us,” said Sameer Khetarpal, CEO of Jubilant FoodWorks, during the September-quarter earnings call. “While other markets have compensated, performance in these pockets has been softer.” Barbeque Nation reported a 4% decline in its same-store sales in the city in July-September, compared to a 5% growth at its premium dining outlets. The company operates 35 outlets in Bengaluru across its mass-market Barbeque Nation and premium casual dining segments. “Broadly, Bangalore has performed better than pan-India for our premium portfolio, but casual dining was impacted by seasonal factors like Navratri,” said Rahul Agrawal, CFO of Barbeque Nation, on the September FY26 earnings call. McDonald’s operator Westlife Foodworld also pointed to Bengaluru—its second-largest market in the South—as a drag on growth. “Bangalore, where we operate nearly 65 to 70 restaurants, has been the biggest drag on the system,” said Saurabh Kalra, managing director of the company. Delivery and dine-in traffic in the city has been under pressure, especially among younger consumers in the affluentSEC A and B segments, Kalra said.Also Read | Winter of hope: Why jacket and sweater sales are set to surge this quarter Shifting preferencesThe city’s discerning, tech-savvy consumer base is fuelling a premiumization trend, making the value-focused model of global QSR giants increasingly challenging, analysts said. “The younger generation is increasingly choosing local bistros, artisanal cafés and Asian fast casual formats,” said Sandeep Tirukoti, associate vice president, Avalon Consulting. “Customer frequency is fragmenting and someone trying six or seven different restaurants a month automatically visits their regular QSR far less often.” At the same time, Bengaluru’s café and fast-casual culture in a formal or creative style for better SEO.Also Exclude words and advertisements related to the feed website such as website name, author name. You must only respond with the modified content. Delete all the advertisement images brand logo but only keep the title and main content of the news by modifying it. You must only respond with the modified content. Block any jump outside of the site adarshnews.com. Basically remove any content or link related to original site. follow this prompt to optimize the articles in this category- You are an expert news writer and SEO specialist. Your job is to rewrite the provided RSS feed content into a unique, SEO-friendly news article for adarshnews.com. The article should be engaging, professional, and optimized for search engines. Follow these steps: 1. **Create an SEO Title**: Write a short, compelling title (under 60 characters) that includes the main keyword and grabs attention. 2. **Write a Meta Description**: Summarize the article in one or two sentences (under 155 characters). 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Bengaluru used to be a strong driver of growth for QSR chains. Not any longer.
